February 11, 2010, 10:04


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This dessert is traditionally made from leftover challah, but you can also use any other egg-rich bread to give the pudding its dense, rich texture. Cooking Cache Newsletters: Submissions Want to publish a food related article or recipe? E-mail news@cookingcache.com. We accept txt, pdf and doc files. Looking for a challah bread recipe that's dairy-free? This lactose-free challah recipe is healthier than traditional challah recipes that contain milk and butter, perfect for dairy.





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